Allow it to sit on the counter for five minutes to form a thick jelly like consistency. In a small bowl, combine 1/3 cup of the orange juice with the gelatin and mix well. I thought that pulp in these gummies would add a nice texture, but instead of being juicy it gave them a consistency more reminiscent of wood pulp.ġ cup fresh squeezed orange juice, strain to remove all pulpģ tbsp gelatin, pasture raised sources preferred (my fav brand)ġ tbsp honey (not suitable for babies under 1 year) Just ensure that you strain to remove all pulp first. Using fresh squeezed orange juice makes this recipe even healthier because it contains higher amounts vitamin C, which is sensitive to the pasteurization process that carton juice goes through. Gelatin is quickly becoming a well known beauty secret for its ability to strengthen hair, nails and skin. It’s great for gut health and can help strengthen digestion. It's partly what makes bone broth so nourishing. Gelatin from pasture raised sources is an amazing food for you and your little ones. Instead of consuming a cupful of orange juice, it’s eaten in bite-sized pieces with gelatin added to it, which offers some protein to counteract the insulin spike. I didn't want the juice to go to waste, so I created this more blood sugar friendly way to use it. A cup of orange juice raises blood sugar so quickly that it’s one of the recommended foods to bring someone out of a diabetic shock. I'm not usually a huge fan of fruit juice because once the fiber is removed it can spike your insulin quite drastically, which (among other things) can negatively impact energy and mood, especially in children.
These gummies came to be after I received a carton of organic orange juice in a weekly staples box delivery from SPUD.
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